...I don't have the stuff to make my own.
So I grabbed a package of Italian Sausages Hot. Thought I'd do them in my MES 30.
Any advice would be gratefully appreciated.
They are fresh, so thought I'd run them through the smoker.
Only a pound, 5 sausages. But hey... should be great!
So I grabbed a package of Italian Sausages Hot. Thought I'd do them in my MES 30.
Any advice would be gratefully appreciated.
They are fresh, so thought I'd run them through the smoker.
Only a pound, 5 sausages. But hey... should be great!