Chicken and Sausage DARK Roux Gumbo during the storm

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

zippy12

Master of the Pit
Original poster
SMF Premier Member
Oct 6, 2017
1,152
49
Virginia Beach, VA
20180914_163313.jpg


20180914_184049.jpg
 
rice and file powder
Good deal.......look up stansels gourmet rice. They have this popcorn rice that is absolutely to die for. They're a super old rice farm in Gueydan, LA. They will ship to your door. Gumbo a weekly meal for my family of 5.. No gumbo is complete without the holy trinity of onion, bell pepper and celery...
Didn't expect to see gumbo on this smoking site is what caught my attention.
Your way looks just as delicious as mine!!


Trennon
 
Last edited:
Looks mighty fine. I always do a dark roux myself. Fine line between dark and burned/ruined roux! Had that same meal last week. Also crawfish pie the next day and red beans/rice/sausage the next day. It was a cajun week for us.
 
  • Like
Reactions: zippy12
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky