Caveman Rib Eye

[mossymo]

Cold smoked a couple of thick cut, Tatonka Dust seasoned rib eye's using whiskey barrel pellets.

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• mossymo
• Aug 31, 2014

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Shrimp were seasoned with Tastefully Simple Seafood & Fish seasoning.

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• mossymo
• Aug 31, 2014

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Getting a good hot bed of lump glowing for the rib eye's...

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• mossymo
• Aug 31, 2014

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Rib eye's are on!

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• mossymo
• Aug 31, 2014

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• mossymo
• Aug 31, 2014

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• mossymo
• Aug 31, 2014

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While the rib eye's rested, grilled up some garlic toast. Love the extra char taste from cooking directly on lump, will definitely be making steaks using this method again!

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• mossymo
• Aug 31, 2014

Thanks for looking!

 

[Rafter H BBQ]

Nice, love the caveman sear ! Makes a tasty steak !