Yum! Looks mighty tasty!
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Thank you.good looking brisket! Time like this I wish I had a chest freezer loaded with options.
I need a costco run to stock up on meat. jsut not thrilled about the adventure of Costco right now....
Thanks Case, it was passable on the plate and palate.Yum! Looks mighty tasty!
Well let me be the first to say, "Welcome to SMF.com!"I registered just to post a THANK YOU! for this recipe. I've got a 15lb brisket that is sitting on the counter now warming up...and I was kicking myself for not getting up earlier to start smoking it. Then frustrated that it'd be done in the middle of the night....ugh... So I'm going to try the host and fast method today and see how it does! Thanks to all and thanks to Chile for the how-to!!!