beer can burgers on steroids

[2008RN]

I tried beer can burgers a while back. I loved them but I really wanted more stuff inside. I decided to increase the size to a small bowl size. I used a quart glass jar. to form the hamburger around. I got some thin sliced bacon to wrap the burger. I made one with pizza flavor, and the other mushroom Swiss. The pizza had Spicy Italian sausage, pepperoni, onion, black olives, mushrooms, cheddar cheese and pizza sauce. The mushroom swiss had shiitake mushrooms, swiss cheese, scallions.

The bowl burger took about 9oz of 95% hamburger. I cooked them on the Yoder, using mesquite and hickory. They came out nice and full.

I had 1/2 half of each burger. With some steamed veggies, and sweet potato fries. What a meal.

 

[chef jimmyj]

Like the XL size and filling. Great looking meal...JJ

 

[Steve H]

Great looking burger! I'd have one of those for breakfast!

 

[DRKsmoking]

Wow 2008RN , that's some juicy looking burger right there. Looks like fun on a bun
David

 

[CFLJOHN512]

Those look killer. I’m gonna have to try some of those.

 

[Brokenhandle]

Looks tasty, and filling! Great job on those.

Ryan

 

[smokerjim]

Looks like a delicous meal ya had there!

 

[SmokinVOLfan]

Great looking burgers! I would take one of each!

 

[gmc2003]

I've done BCBurgers in various sizes also. I even used a salt shaker to make a few for skidmark when he was alive. Yours look mighty tasty. Nice Job

Point for sure
Chris