Bear’s Chicken Din-Din

Discussion in 'Poultry' started by bearcarver, Aug 29, 2014.

  1. bearcarver

    bearcarver Smoking Guru OTBS Member

    Bear’s Chicken Din-Din


    Nothing fancy here guys!!!

    No Step by Step on this one——Tasted Great though!!


    Thanks for looking,

    Bear


     

    Another Beautiful Day for Cooking outdoors:




    Searing some small Thighs:




    All Done & Crispy:




    Bear’s Typical Chicken Din-Din, With “Cream of Chicken” for Gravy:

     ​
     
    Last edited: Aug 29, 2014
    welshrarebit and gary s like this.
  2. grillmonkey

    grillmonkey Smoking Fanatic

    Stay away from my wife! She'd leave me for you if she knew you could make chicken that looks like that[​IMG].
     
  3. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Great lookin plate.
     
  4. Nice job Bear.
     
  5. mdboatbum

    mdboatbum Master of the Pit OTBS Member

    Very nice Bear!! Love the idea of cream of chix soup as gravy.
     
  6. mneeley490

    mneeley490 Master of the Pit OTBS Member

    Nice lawn! Oh, and the chicken looks great, too. [​IMG]
     
  7. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Lookin good Bear!  

    [​IMG]

    Red
     
  8. brooksy

    brooksy Master of the Pit

    Awesome looking plate Bear! I'd take a plate of that even with the little green things.
     
  9. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Adam!!

    Bear
    Thanks GM !!!

    Hmmm-----Maybe that's why Mrs Bear's been here nearly 46 years???

    Bear
     
  10. grillmonkey

    grillmonkey Smoking Fanatic

    Not saying it is, but I wouldn't stop making her chicken like that[​IMG].
     
  11. welshrarebit

    welshrarebit Master of the Pit

    Nice looking food there...

    I wish my yard looked like that! Can we give points for nice looking yards? Thumbs Up

    Okay, food + yard =

    :points:

    I do have a pretty nice looking soccer field below my house. :sausage:

     
    Last edited: Aug 29, 2014
  12. Hello.  GREAT lookin chicken Bear!  IF I may suggest:  to that cream of chicken soup add one can of cream of mushroom.  Now this isn't my favorite but when I want to impress folks with chicken fried steak this is what I make for gravy.  Add a little S&P and job done.  I am not a "shroom" person but folks seem to LOVE the combo.  Quick, easy no muss no fuss.  I am happy with just a simple gravy made in the same pan with flour and milk.  Keep Smokin!

    Danny
     
  13. Looks crispy, juicy, and oh so tasty!!!
     
  14. In my next life, I want to be next-door-neighbors with Bear. Just to pick his brain across the hedge, and smell what he's cookin' up.
     
  15. Too late.....I'm closing on the house next door tomorrow [​IMG]
     
    timstalltaletav likes this.
  16. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Awesome lookin meal as always Bear !

    That just had to be so tasty !

    Did ya save me a plate ? :biggrin:
     
  17. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Scott!!!

    Bear 
    Thank You Bum!!!

    We've been doing that for many years.

    Cream of Chicken with Chicken, and Cream of Mushroom with Beef, like meatloaf & cheap cuts of Beef.

    Bear
    Thank You Much!!

    I gotta mow that stuff every 4 or 5 days. 21 times so far this season. It's really getting old !!!

    One of the very few things good about Winter----No mowing!!!

    Bear
     
  18. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Great looking plate Bear!!

    But what's up with that canned gravy substitute???? Where's you smoked chicken stock??? That's what we use to make gravy out here in the Wild West!!!
     
  19. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Oooo, looks good. How about a recipe for your Gravy... I've never had it that way , We always made Gravy from drippings . Yours sounds good .
     
  20. If you look up "Perfectly Grilled Chicken" in the dictionary there would be a picture of Bears Chicken.   Good job Buddy,  It's amazing what years of grilling and smoking can do.

    Gary S
     

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