Bacon Potato Dome ( bacon wrapped scalloped potatoes ) lots of pictures

[chef jimmyj]

Very creative and looks Cool!...JJ

 

[gmc2003]

Great Job David, Looks fantastic

Point for sure
Chris

 

[DRKsmoking]

Very creative and looks Cool!...JJ

Thanks Chef for the like and the comment

It was fun to build and was a little nervous with the first cut, not sure if it would just pour out and sink

David

 

[DRKsmoking]

Great Job David, Looks fantastic

Point for sure
Chris

Thanks Chris for the like and the comment
And it tasted as good as it looked
Did not need all the extras on the plate, would have been ok with just the scalloped potatoes

David

 

[DRKsmoking]

Thanks
EvenFlow87k
for the like

David

 

[smokerjim]

That looks excellant David

 

[JLeonard]

Bacon, potatoes......you for sure got my attention. I could make a meal just off of that. And the plated pic looks mouthwatering.

Jim

 

[SmokyMose]

Now that's cool!
Big like!

 

[tx smoker]

Oh my God David, that looks absolutely incredible. So creative and perfectly executed. I know fully well what I'm gonna make for a side dish next time we have company over for dinner Excellent work sir!!

Robert

 

[Wurstmeister]

David,

Just a thought....

1. Slice the potatoes like you have, layer the slices on a sheet of foil, close it over, punch holes in and place in a non-heated smoker.
2. Add smoke using only a smoke tube/maze.
3. You might want to toss the potatoes in a little oil to keep their color and add seasoning to them.
4. The foil package should keep the slices flat.
5. How long to smoke is a crap shoot? I'd try 45-60 mins first and if not done, just repack and relight the smoke generator.

John

 

[DRKsmoking]

David,

Just a thought....

1. Slice the potatoes like you have, layer the slices on a sheet of foil, close it over, punch holes in and place in a non-heated smoker.
2. Add smoke using only a smoke tube/maze.
3. You might want to toss the potatoes in a little oil to keep their color and add seasoning to them.
4. The foil package should keep the slices flat.
5. How long to smoke is a crap shoot? I'd try 45-60 mins first and if not done, just repack and relight the smoke generator.

John

John thank you , like I mentioned I went looking but found nothing about that. I like the coat in oil to keep color. Now i just thought i could layer in between wire racks to keep their shape, in the smoker. And could keep an eye on them better also

That's a great idea. Thank you for the thoughts it is making my mind think , love the ideas John

There is an attachment that does not open on your post ???

David

 

[DRKsmoking]

That looks excellant David

Thanks Jim for the like and the comment

It was good and tasted great, and Mona loved it , so all is good

David

 

[Wurstmeister]

John thank you , like I mentioned I went looking but found nothing about that. I like the coat in oil to keep color. Now i just thought i could layer in between wire racks to keep their shape, in the smoker. And could keep an eye on them better also

That's a great idea. Thank you for the thoughts it is making my mind think , love the ideas John

There is an attachment that does not open on your post ???

David

Thanks, David, for the notice. Must have been a emoji when I cut and pasted some of my post. I just removed it. John

 

[SmokinAl]

Very cool!
That looks awesome!
Al

 

[DRKsmoking]

Bacon, potatoes......you for sure got my attention. I could make a meal just off of that. And the plated pic looks mouthwatering.

Jim

Thanks Jim for the like and the comment

I made a mistake in the title it was suppose to be " Bacon Cheese Potato Dome " that might have caught some other eyes also, lol

It was very good and fun to do, and both me and Mona said we could have had just that. Good thing the other items were mostly just leftovers

David

 

[DRKsmoking]

Thanks, David, for the notice. Must have been a emoji when I cut and pasted some of my post. I just removed it. John

No problem John, was not sure , incase it was something important. , David

 

[DRKsmoking]

Now that's cool!
Big like!

Thanks smokeymose for the like and the comment

It looks really impressive before the cut, and even tastes better

David

 

[DRKsmoking]

Oh my God David, that looks absolutely incredible. So creative and perfectly executed. I know fully well what I'm gonna make for a side dish next time we have company over for dinner Excellent work sir!!

Robert

Thanks Robert for the like and the comment

Means a lot coming from you the cooks/smokes you have put out. It was fun to build and nervous to cut . Not sure if it would just pour out and fall like a bad cake ... lol
And it tasted great also, and Mona was impressed and love it. So i'm golden today with her.
Also you should give it a whirl.

Robert I have to say that was a nice thing you told Sowsage about the computer for his son, you are a very BIG hearted person, thank you

David

 

[sandyut]

WOW! that looks to die for! Points for creativity and killerness

 

[DRKsmoking]

Very cool!
That looks awesome!
Al

Thanks Al for the like and the comment

Yes it was fun to do and looked and tasted great

David