So I cut off 1 1/2 pounds off my 11lb pork belly. I used http://diggingdogfarm.com/page2.html Handy Universal Cure Calculator. I have a little moisture. I started this on Friday. It's only 1 to 1 /12 inch thick. So should I cure it only 7 daysor 14? It's still pink looks great. I'll take a pic of it tonight. Thanks for all the help.