Thanks Mike.Looks great,may try to make this in the near soon,had it at a restaurant last weekend,it was good but no color/char/crisp on the meat so was missing a added flavor imo
Carnitas, like many other things, are hit-n-miss at all but the best Mexican restaurants.
For me the rice and beans are the litmus test of how good the average Mexican joint is, and not many rate well.
After that I start looking at their Chile Rellenos, Carnitas, Lengua, Al Pastor and whether or not they serve a good Horchata.
Thanks Al,Another fantastic looking meal!
That final shot should be on the cover of a food magazine!!
Al
especially for the compliment on the pic, I try hard for good presentation pics.