Another Super Bowl Butt thread....

[cliffcarter]

....and with more pulled pork nachos on the way.

Butt is on at 8:15 AM, cooking with Stubbs charcoal and pecan for smoke-

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• cliffcarter
• Feb 5, 2017

The Weber is cooking at around 300°-320° so we should be done around 3-3:30 and then we'll make BBQ nachos

 

 

[tropics]

Thats a good start Cliff

Richie

 

[b-one]

Looking good,nachos sound tasty!

 

[SmokinAl]

Looks good so far Cliff!

Al

 

[cliffcarter]

My wife prefers pulled chicken so I put a few boneless, skinless thighs on the CG-

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• cliffcarter
• Feb 5, 2017

I just put them in a foil pan with SBR, they'll be an hour or so more.

The pork, I'm giving it until 3 before it comes off, temp at 200°+ in a couple of spots-

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• cliffcarter
• Feb 5, 2017

 

[firemanjon]

Looking good so far!!!

 

[crankybuzzard]

Yeah, this will end very well indeed!

 

[nchokie]

I'm at 183 right now on two butts. Not sure if I'll have enough time. Turned up the heat but don't want to dry them out. Thoughts??

 

[firemanjon]

Never tried one much past 300 but I think it'd be fine if wrapped with a little liquid...never tried it really high heat though. I do have a buddy who has a Orion cooker and that thing does a full butt in 4.5-5hrs and it gets to very high temps at times during the cook. They don't dry out.

 

[cliffcarter]

Let the pics tell the rest of the story-

The pork-

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• cliffcarter
• Feb 5, 2017

The pulled chicken

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• cliffcarter
• Feb 5, 2017

Pulled pork nachos, piled high, with my BBQ sauce, Tostitos queso and jalapenos

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• cliffcarter
• Feb 5, 2017

These are always good, thanks for lookin'.

Go Patriots

 

 

[noboundaries]

After our last slow cooker died and before I started using the smoker, I made pulled pork by roasting the butts in the oven at 350F. Always came out juicy! I often hit those temps in my WSM too.

 

[tropics]

​Dam I am jealous! My PP is going into a Burrito Points

Richie  

 

[b-one]

They both look tasty!

 

[ab canuck]

That looks great, I am going to have to try pulled pork nachos this summer. 

 

[Bearcarver]

Looks Great as always Cliff !! 

----

Nice Job!!

Bear

 

[crankybuzzard]

Cliff, I have to say that those nachos are making me hungry! That PP looks spot on!

Very nice and enjoy the game.

 

[pc farmer]

That plate looks great.

I need to make pulled chicken again soon.

 

[sidvicious360]

wow good job that looks real good

 

[SmokinAl]

The nacho's look fantastic Cliff!

Congrats for making the carousel!

Point!

Al

 

[99jaapie]

Tooooo good!