Just sharing my super simple American Fry recipe that can be done on the grill
I use a foil pan and cut up (cube) about 1.5 average sized potatos per person
then I pour in about 1/4 cup of Olive oil, season with Black Pepper & Rosemary Garlic seasoning to taste.
Mix/toss it all together, throw the pan on the grill for about 45-60 minutes, stirring occassionally.
I use a foil pan and cut up (cube) about 1.5 average sized potatos per person
then I pour in about 1/4 cup of Olive oil, season with Black Pepper & Rosemary Garlic seasoning to taste.
Mix/toss it all together, throw the pan on the grill for about 45-60 minutes, stirring occassionally.