• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Advice

Kcams

Newbie
4
0
Joined Mar 19, 2018
Hey guys, new to the forum. I have been tasked with smoking ribs for a large gathering. With the amount I have to do, I would have to smoke them the day before. Any way to safely reheat them the day of without totally drying them out and having rib jerky?
 

gmc2003

Legendary Pitmaster
OTBS Member
9,028
3,159
Joined Sep 15, 2012
Vacuum seal them if you have one. Then into a pot of simmering/boiling water until hot.

Chris
 

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
44,159
6,021
Joined Jun 22, 2009
How many racks are you doing & what is the capacity of your smoker?
Also what smoker do you have?
Al
 

Kcams

Newbie
4
0
Joined Mar 19, 2018
I have the MES 30, I’m just a rookie. I will be maxing it out with 4-5 racks of babaybacks
 

Latest posts

Hot Threads

Top Bottom
  AdBlock Detected

We noticed that you're using an ad-blocker, which could block some critical website features. For the best possible site experience please take a moment to disable your AdBlocker.