I'm new to smoking. I bought a cheap Brinkmann ($50 at Walmart) a year ago to see if this was something I wanted to do. I absolutely love smoking! I have smoked a variety of meats and vegetables. I hate the small door on the Brinkmann to add wood chips and charcoal and want to buy something else. Can anyone recommend an inexpensive smoker (no more than $300) that is easier to add chips and charcoal to?