Addicted to Smoking!

[flyinobrien]

Hey everyone. New to this forum but visit often enough to for advice. Finally decided on to sign up and learn even more!

I bought myself a BGE almost a year ago and love to smoke foods. Not popular in my region yet at least amongst family and friends. Everyone loves my brisket and ribs.

Smoking a 14 lbs brisket today and the stall happened way later than normal. It's Stalled at 172. Kind of high, no?

 

[crankybuzzard]

:welcome1:

As you've probably already seen, meat has a mind of its own while in the smoke. Stalls can happen at higher and lower ranges than normal and can be a PITA at times as well!

Welcome to the madness and show us some cooks!

 

[SmokinAl]

Welcome to the forum!

Glad to have you aboard!

Al

 

[gary s]

  Good morning and welcome to the forum from East Texas, and the best site on the web. Lots of great people with tons of                     information on just about everything.

        Gary