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ABT question

ctonello

Smoke Blower
89
12
Joined Jan 7, 2014
I made pulled pork on the weekend and have some left over. I want to use them to make ABTs but I fear it will dry out, do you guys put left over pulled pork in them or put it on near the end? Newb question I know.
 

so ms smoker

Master of the Pit
OTBS Member
Group Lead
1,873
42
Joined Dec 20, 2010
 If you want to use pulled pork in ABT's, I would suggest putting in a small amount then adding the cream cheese on top. Sounds interesting. Let us know how it turns out!

   Mike
 

superdave

Smoking Fanatic
389
28
Joined Aug 13, 2007
Similiar to dirtsailor, but I cream my meat and cheese mixture together.  Always cover with a slightly cooked piece of bacon.
 

BandCollector

Master of the Pit
OTBS Member
★ Lifetime Premier ★
2,190
895
Joined Feb 4, 2009
Try These...They are Great!

21  Jalapenos

1    Block Cream Cheese

1T  Neely's Rub*

1    Can Minced Clams

1t   Minced Garlic

1    Handful Crumpled Blue Cheese

1    Handful Chopped Mushrooms

1T  Honey

*Neely's Rub

1/2 C Paprika

1/4 C White Sugar

1t      Onion Powder

Enjoy!

John
 

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