What's on Q for today?

[dalmorloson]

The wife, kids and I have been craving ribs lately so I got a few racks and fired up the smoker. I can't fire it up for just ribs though so I made a couple dozen ABTs and a pizza fattie (with ground beef this time). Qview to follow.

 

[mballi3011]

Now it all sounds good but you need some Qview to prove that this thing really happened. Now we do have a saying here and thats goes like this "No Qview it didn't happen".

 

[dalmorloson]

Ribs first then the other Q with ribs in "foil stage".

 

[fftwarren]

what kind of smoker is that, it looks like the same one I have

 

[dalmorloson]

Tried to answer this once and it didn't work. Hope I dont have two replies at once.  It is a stainless vertical smoker from Cabela's. Its a propane job but I use a bigger wood box (cast iron pan) and I use lump charcoal and chunk wood in it. Then I use the propane to tweak the temps when needed. Works for me. Here's a pic

 

[fftwarren]

Mines not the cabelas brand, but I bet its made by the same company. its layed out the exact same, looks like the same size and everything. Except mine has different door handle, name label, and the control knob is different. but the vents, thermometer, legs, and side handles are all the exact same. mines from academy and is a few years old which would explain the control knob change