What Could The Chubs Be?

[BGKYSmoker]

Casings soaking.

bjcase.jpg

• BGKYSmoker
• Sep 8, 2013

SS Chubs.......Hmmmmm

bjchub.jpg

• BGKYSmoker
• Sep 8, 2013

 

[boykjo]

Salami  SS chubs......................................

 

[BGKYSmoker]

5 lbs of jerky rounds

bjchub2.jpg

• BGKYSmoker
• Sep 8, 2013

 

[kathrynn]

Looking good!


Kat

 

[BGKYSmoker]

Cooling and ready for packaging.

bjchub3.jpg

• BGKYSmoker
• Sep 9, 2013

Yeah yeah so it aint SS

 

[smokinhusker]

The chubs looked like pepperoni, but the rounds threw me, now I'm not so sure.

 

[BGKYSmoker]

Just plain old GB jerky mix stuffed in a casing, sliced into rounds and dehydrated.

 

[bkleinsmid]

Morning Nepas.......how long did those rest in the casing before you sliced them? Those look really good.

Brad

 

[BGKYSmoker]

 
Morning Nepas.......how long did those rest in the casing before you sliced them? Those look really good.

Brad

I put the chubs in the freezer for 3 hours to firm up, keep casings on and slice with sharp knife

 

[smokinhusker]

Wow...nice idea!

 

[driedstick]

good idea,,,, looks easier than a jerky gun