What are your Thoughts?? - Injecting a Brisket with It's Own Liquid Fat

[FourVanks]

Hey Ya'll... Just looking for your thoughts on my last brisket cook. I trimmed the fat off, cooked it down, then injected the flat with that fat. The full video of the whole cook is listed below:



Let me know your thoughts on this technique, please. It really was a fun cook!

 

[SmokinAl]

Great experiment!
The next brisket I smoke I will definitely give this a try.
Al

 

[SmokinAl]

Great experiment!
The next brisket I smoke I will definitely give this a try.
Al

 

[rtonmega]

I'm going to try it this weekend.

 

[troutman]

Theoretically I see nothing wrong with it. From a health standpoint I'm not sure adding additional fat to a fatty piece of meat that you are trying to render out is advisable, but hey if it works then so be it. Not something I'm excited about trying.

 

[JckDanls 07]

Interested in the results... please post them...