Venison Roast and 2 tenderloins (Q-view)

[chew2475]

I took out a small venison roast and 2 venison tenderloins this morning before heading off to work and wasn't thinking of doing much with them but last minute got some inspiration to break out my little portable Smokey Joe Weber Grill and some pecan chips.  So I seasoned them up with some steak rub I got for Christmas and I loaded up the grill with charcoal and some pecan chips and grilled on direct heat till reached about 120 to 130 and then let them rest.  Came out moist and flavorful with a hint of the pecan and the 3 year old and 6 year old each had 2 helpings even with the 6 year old feeling under the weather.  Here are the pics of the finished product I got as it was dark out and the grill shots came out blurry.  Enjoy.

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• chew2475
• Feb 6, 2017

The 2 tenderloins before slicing

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• chew2475
• Feb 6, 2017

One of the tenderloins sliced

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• chew2475
• Feb 6, 2017

Small Roast sliced

Sliced up the leftovers for my sandwich tomorrow with some creamy horseradish sauce :-)

 

[chilerelleno]

Holey Schmokes, those're fat tenderloins.

Looks good from my end.
Love my venison, Point for wild game,

 

[SmokinAl]

They all look fantastic!

Great job!

Al

 

[chew2475]

I think the vacuum sealer flattened them out a bit when initially was packaging

 

[ab canuck]

God job, Turned out great, We love our game as well, way better meat. 

 

[crazymoon]

C2475, Good looking vennie !