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Done a few pastrami’s in the past but received Jeff’s emailed recipe so gave it a go turned out good bit of a bite to the bark
Everyone enjoyed it
I love the stuff great work.
That looks great I made four up last week and it is fantastic stuff, everybody that had it loved it.
I used the shave setting on my slicer and saved up super thin, it makes amazing pastrami, Swiss and Rubin sandwiches.
Dan