- Joined Dec 3, 2012
Merry Christmas and Happy New Year. My son returned home from Alaska for the Christmas holiday and he was kind enough to give us a bag full of salmon for our Christmas present. He teaches in a village of 209 people and all food other than sustenance is flown in. Because of the remoteness and expense there is very little dairy flown in. As a result he said his favorite way of eating salmon was this non dairy, smoked salmon, dill pickle dip. He's not too foody and didn't ask for a recipe so I was hoping someone on here knows something about this type of dip and has a recipe you'd be willing to share?