Finally got around to trying a recipe ... Stuffed Venison Backstrap. The recipe comes from Malcom Reed at "howtobbqright.com". One darn good recipe. Where can you go wrong ... bacon and venison backstraps. My "city slicker" wife is always leary of my venison meals, but this one went over very well. Once she had the first bite, she was asking for a second slice. Add a fresh green beans and tomatoes from the garden and all was good.
I apologize for no pics. I am terrible about remembering them. But in my defense, it has been a troubling day.
It started a few days ago when I contacted Camp Chef concerning an issue I was having with a button/knob on the Smoke Pro controller not functioning all the time. They instructed me to remove the knob on the and I would find a small nut that needed to be tightened. The knob did not slip right off and I asked if this was normal and should I apply a little more pressure. Their service rep, said yes, give it a wiggled and pull a little harder.
Today I followed their instructions only to have the switch completely break. Opened the controller and found the switch in 2 pieces. Now I am waiting on them to give me a resolution. They no longer use this controller (I upgraded to this controller only 2 years ago) and not sure if they have parts. If no parts, I will need a new controller.
So now my pellet burner is inoperable and tonight's dinner was cooked on the Weber propane. None the less, the meal was very good. Highly recommend trying Malcom's recipe if you have a venison or elk backstrap to smoke.
I apologize for no pics. I am terrible about remembering them. But in my defense, it has been a troubling day.
It started a few days ago when I contacted Camp Chef concerning an issue I was having with a button/knob on the Smoke Pro controller not functioning all the time. They instructed me to remove the knob on the and I would find a small nut that needed to be tightened. The knob did not slip right off and I asked if this was normal and should I apply a little more pressure. Their service rep, said yes, give it a wiggled and pull a little harder.
Today I followed their instructions only to have the switch completely break. Opened the controller and found the switch in 2 pieces. Now I am waiting on them to give me a resolution. They no longer use this controller (I upgraded to this controller only 2 years ago) and not sure if they have parts. If no parts, I will need a new controller.
So now my pellet burner is inoperable and tonight's dinner was cooked on the Weber propane. None the less, the meal was very good. Highly recommend trying Malcom's recipe if you have a venison or elk backstrap to smoke.