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Not sure if many are aware, or I am late to the game but my new favorite hobby is frequenting Sprouts to gather meat at drastic discounts. Almost every visit something is towards end of sell by date at usually $1 per pound. I just scooped up a bag of Durok Heritage pork tenderloin for about $2.25 each. Normally I will pressure cook and it’s great. Any smoker or grilling recipes for these. Also picked up 25 pounds of pork loin roast from ShopRite at $1.49/#.
as much as I hate to admit it. when pork tenderloins go on sale, I inject with Tony's garlic and herb. Stick in pellet pooper @225, the baste with BBQsauce when almost done.
I also add about a 1/2 tube of apple/hickory pellets
as much as I hate to admit it. when pork tenderloins go on sale, I inject with Tony's garlic and herb. Stick in pellet pooper @225, the baste with BBQsauce when almost done.
I also add about a 1/2 tube of apple/hickory pellets