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TACO TIME!!

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Sowsage

Master of the Pit
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A little while back for taco night I tried puting an ABT on my taco with some chorizo and it was amazing! Ever since then i have been wanting to make a taco nigbt inspired ABT.

Well last night was the night!

Started out with making the Abts
Oaxaca cheese and pinapple for the filling and then wrapped with johnsonville chorizo strips
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A light dusting of chili lime seasoning and ready for the smoker
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Then I skewered up some shrimp. They also got a light dusting of chili lime seasoning
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ABTs off the smoker and the shrimp off the grill
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Now for the taco build.
I cut the ABT in half and added the shrimp.
I tossed the shrimp in chalula chili lime hot sauce before adding them to the tacos
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Then some onion cilantro and a splash of lime juice
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Full plate for me please!
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Close up picture before I devoured them.
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These were awsome. The only thing I think I might change next time is to make more! The Abts by themselves were definitely what I was after. I could eat just those and a side of green salsa for dipping.
Another successful taco tuesday! Thanks for taking a look
 
Some great looking tacos Travis! Definitely love some of the taco creations you come up with. I too could use a plateful!

Ryan
 
Very nice ! I bet that ABT was great all by itself .
I've made some sausage with AC Leggs chorizo seasoning . You got me thinking about ground formed and sliced .
Nice work .
 
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If you could go ahead and send some of those my way that would be great mmmkkay? Dang those look good man nice job! I think you should patent the ABT taco before Myron Mixon throws out a recipe.
Lol, that's funny! Can't patent though, he just disclosed it to the public. Could copywrite the name...
 
Wow Travis!! Those blow me away. Some absolutely amazing looking tacos, that's for darned sure. I'd tear up a half dozen of those. I can send you John's ( @SmokinVOLfan ) address if you want. He lives in Lago Vista, Texas and I'm sure he'd be more than happy to pay the shipping cost to send those :emoji_laughing:

Robert
 
Dang Travis. You're just coming out with some off the wall creations here. Love those ABTs.
 
Great idea. I am not really a seafood person so I would probably sub out the shrimp for some chicken or pork but I know if I made those for some other people they would love em with the shrimp.
 
Hmmm... Six or eight, six... or... eight? Eight, yeah, I could eat at least eight of those killer looking tacos.
Nice creativeness in your combination of flavors, I'm betting it rocked the taste buds.
 
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