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TACO TIME!!

Sowsage

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A little while back for taco night I tried puting an ABT on my taco with some chorizo and it was amazing! Ever since then i have been wanting to make a taco nigbt inspired ABT.

Well last night was the night!

Started out with making the Abts
Oaxaca cheese and pinapple for the filling and then wrapped with johnsonville chorizo strips
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A light dusting of chili lime seasoning and ready for the smoker
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Then I skewered up some shrimp. They also got a light dusting of chili lime seasoning
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ABTs off the smoker and the shrimp off the grill
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Now for the taco build.
I cut the ABT in half and added the shrimp.
I tossed the shrimp in chalula chili lime hot sauce before adding them to the tacos
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Then some onion cilantro and a splash of lime juice
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Full plate for me please!
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Close up picture before I devoured them.
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These were awsome. The only thing I think I might change next time is to make more! The Abts by themselves were definitely what I was after. I could eat just those and a side of green salsa for dipping.
Another successful taco tuesday! Thanks for taking a look
 

Brokenhandle

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Some great looking tacos Travis! Definitely love some of the taco creations you come up with. I too could use a plateful!

Ryan
 

JC in GB

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Those are some fine looking tacos... :emoji_yum:

JC :emoji_cat:
 

Brian Trommater

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Wow!!! Those look so good. I think it time for some shrimp to hit the smoker.
 

chopsaw

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Very nice ! I bet that ABT was great all by itself .
I've made some sausage with AC Leggs chorizo seasoning . You got me thinking about ground formed and sliced .
Nice work .
 

tx smoker

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Wow Travis!! Those blow me away. Some absolutely amazing looking tacos, that's for darned sure. I'd tear up a half dozen of those. I can send you John's ( SmokinVOLfan SmokinVOLfan ) address if you want. He lives in Lago Vista, Texas and I'm sure he'd be more than happy to pay the shipping cost to send those :emoji_laughing:

Robert
 

GaryHibbert

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Man, do those ever look good. Gotta make some. The good news is that they'll be all mine--Miss Linda doesn't eat jalapenos or seafood!!
Gary
 

Steve H

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Dang Travis. You're just coming out with some off the wall creations here. Love those ABTs.
 

bbqbrett

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Great idea. I am not really a seafood person so I would probably sub out the shrimp for some chicken or pork but I know if I made those for some other people they would love em with the shrimp.
 

chilerelleno

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Hmmm... Six or eight, six... or... eight? Eight, yeah, I could eat at least eight of those killer looking tacos.
Nice creativeness in your combination of flavors, I'm betting it rocked the taste buds.
 

disco

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Wow! This food looks so good! Big like!
 

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