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Surf and turf

TNJAKE

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Joined Nov 26, 2019
Not much to do around here but cook. Had some NY strips and some crawfish in the freezer so here goes. Missed out on a few pics. Had alot going on.
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Few strips I threw in a marinade of soy, wooster and red pepper flakes.
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After the soak took out and hit with coarse black pepper. Some cayenne on mine. I like spicey.
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I have about 30lbs of crawfish in the freezer so got a few pounds ready to get their tails pulled off.
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Sauteed in some garlic/parmesan butter. Was originally gonna be a cream sauce but no cream so oh well delicious anyways.
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Crawfish and butter sauce poured over steaks and we had a pretty tasty meal
 

Steve H

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That is utterly fantastic! Great presentation as well.
 

xray

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Looks really good Jake! I have 5lbs of frozen crawfish in my freezer. They’re already cooked. How did you prepare yours?
 

gmc2003

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Looks like a fine meal from here Jake. Nicely done.

Point for sure
Chris
 

sawhorseray

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That's a beautiful piece of work, looks delicious, Like! RAY
 

SmokinVOLfan

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That looks great Jake! Never thought of pairing crawfish and steak but I would in a heart beat now. Great looking meal!
 

gary s

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Nothing Wrong with that, I'd eat it every day

Nice Job!!

Gary
 

Bearcarver

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Sorry for my Tardiness, but I'd be all over that, Jake!!
All Looks Mighty Tasty!!
Like.

Bear
 

TNJAKE

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Joined Nov 26, 2019
Looks really good Jake! I have 5lbs of frozen crawfish in my freezer. They’re already cooked. How did you prepare yours?
Thanks xray. Was tasty. Thaw in fridge overnight. Then you can drop in boiling water for 2 minutes (what I did) or you can steam them. Basically just heating a bit
 

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