Success

[broken oar]

Thanks to all who post on this form I think I'm on the right track. I smoked spare ribs today in my MB and they were very good - not the best I have ever had but very good. Thanks again Illini and Dutch.
Catch ya later
Broken Oar

 

[cheech]

The beautiful thing about smoking meat is that you are able to keep trying to get it perfected, AND you get to eat the results

 

[smoked]

awsome.....I'm just getting a ham ready with my rub for a good smoke session in the MB tomorrow for dinner.....this time I'm trying out jeff's suggestion of using yellow mustard first then rub on it.....and while I know he rave's about his rub....well I still LOVE mine (and it's awsome on ribs btw.....really awsome).......

 

[illini]

Hi guys
Great to hear you are having success with the Masterbuilt.....Share some food porn pics sometime :) ...you gotta click em before you eat em :shock:

 

[smoked]

okay, here is the ham, it was a 4 pound boneless one this time, just for kicks you know.....and it was awsome, jeff's trick of using the mustard made a huge difference in keeping the rub on.....