starting the day PP style w/qview

[realtorterry]

So I finally got a whole day off & thought why not do some pulled pork.

   rubbed & injected

 

[dennisdocb]

Looks like your off to a great start...looking forward for the finish.

 

[realtorterry]

well if you've got the room why not filler up! So i added these & a few ears of corn

 

[flbobecu]

Looks like your off to a great start...looking forward for the finish.

+1. *cheers* 

 

[realtorterry]

here we are at 150 abts on & corn up top

 

[realtorterry]

here we are at 160 ready for foil. Corn is done & abts are still going

could have more bark, but I'take it at this point

 

[caveman]

I am super curious dude.  Well, first of all, great job as usual.

  Now, what cut of pork is that you smoked sir??

 

[realtorterry]

That my friend is the pork shoulder. Around 5lbs. I was going to take earlier pis as I started to show it but my batteries were dead. Kinda looks like a large tenderloin huh

 

[caveman]

It looks like a tenderloin on steroids.  LOL.  I would really like to know how it pulls.

 

[smokey paul]

Looks real good Terry. Might be over in about 1 hr...

 

[realtorterry]

god I hope!! Im getting drunk & hungry! Bad combo. Nice to see kingman on the forums though. Is it windy there too

Cave, Ill post the pics when i pull it

 

[smokey paul]

Yea we have had 10-15mi winds today but warm...

Have my own weather station in the back yard...

 

[realtorterry]

ok i give? Im just hoping im at the stall? Ive had it foiled for hours & it was at 177 now its down to 173? smokers at 225 but its been hours? Am i doing something wrong here or is this just a very long stall?

 

[realtorterry]

well all in all not my best but still good

 

[wildflower]

any PIG is good PIG 

 

[realtorterry]

Thats true wildflower.

The abts were probaly the best I ever made with cream cheese, green chili's & monterey. The corn was out of bounds.I made a chili/cilantro butter that went on them & it was awesome!!

 

[mballi3011]

Now that looks good and yes a day with pork is a good day. Thats a great way to spend a nice day off outside with some cool ones and smoking some good meat.

 

[treegje]

Holy crap! That looks tasty.

 

[hernando]

Looks good. So on the ATB's did you blend the Cream cheese, green Chile and Monterey together or do you layer it?

 

[realtorterry]

Mixed it by hand. They were  awesome