Sourdough starter help

[voyager 663rd]

It's amazing how resilient it is. Once you've got a good one going (as I finally did), it can rest for a long time, still look great and be revived in a day or 3.

 

[Fueling Around]

SD starter can have many personalities.
My last one was very hot on lactic production. After only a week in the fridge, it produced a lot of hooch. Sadly, I forgot to pack it for the fall migration.

I started my next round today. I used a blend of flour plus had some dried starter from Rick. This will be an adventure for a couple of weeks.

My pour neglected Sourdough starter been sitting in the fridge probably 6 months. 3 days and back to life. Doubled in a few hours. They say to feed ever week but why? Will be making some killer sourdough waffles this weekend.
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I make killer sourdough pancakes with a recipe from NordicWare. Sometimes you need more liquid to thin the batter to flow better when pouring on the griddle.

https://www.nordicware.com/recipes/sourdough-pancakes/

Don't remember if I asked or you shared your waffle recipe. After 4 days of traveling, we are waffled out for a month

 

[voyager 663rd]

I make killer sourdough pancakes with a recipe from NordicWare. Sometimes you need more liquid to thin the batter to flow better when pouring on the griddle.

https://www.nordicware.com/recipes/sourdough-pancakes/

Don't remember if I asked or you shared your waffle recipe. After 4 days of traveling, we are waffled out for a month

You need to add a review on that site to promote it--no one has yet