Some cheese in the trash can smoker

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bill ace 350

Master of the Pit
Original poster
Dec 28, 2013
2,193
1,907
Small batch. 3 blocks of Cabot. Seriously Sharp, Extra Sharp white, and a piece of yellow cheddar.

The big block is some Great Lakes Adam's Reserve XXX sharp cheddar. It was waxed, had it in the fridge for 2 years at least.

Great Lakes produces award-winning cheeses.

Prefer it over River Rat.

Both local cheeses.
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Looks good!!! I could see my wife mistaking that smoker for it's original purpose and plopping a trash bag in there.

Point for sure
Chris
 
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