smoking salmon

Discussion in 'Fish' started by terry56, Feb 17, 2016.

  1. I have some frozen salmon fillets that I want to brine and smoke. Will I be able to safely refreeze them after smoking.
     
  2. smokerjim

    smokerjim Meat Mopper

    i don't see why not, but once you start eating it it might all be gone,
     
  3. bandcollector

    bandcollector Master of the Pit OTBS Member ★ Lifetime Premier ★

    Definitely...Once they are cured and smoked they can be refrozen.

    Have fun,

    John
     
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    What they said!

    Absolutely!

    Al
     
  5. cmayna

    cmayna Master of the Pit OTBS Member SMF Premier Member

    Yup,

    I have a freezer full of Salmon waiting to be smoked and another freezer full of smoked Salmon which graduated from the first freezer.

    Enjoy the smoke and post some pics.
     
    Last edited: Feb 17, 2016
  6. Thanks for the help. As far as posting pics, I will have to wait for my daughter to come home for the summer to show me how. I'm a little bit computer illiterate.
     
  7. smokerjim

    smokerjim Meat Mopper

    Don't feel to bad about pics I still haven't figured out how to post them yet either I'm alot computer illiterate
     
  8. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    to upload a pic


    That is the link to follow
     
  9. I would ensure that the fillets are fully cooked to the correct intenal temp before re-freezing.
     

Share This Page