I've getting into BBQ and fermented sausages the past few years.
gstein Newbie Original poster Mar 10, 2017 6 10 Mar 10, 2017 #1 I've getting into BBQ and fermented sausages the past few years.
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,496 12,479 Central Florida (Sebring) Mar 11, 2017 #2 Welcome to the forum! Glad to have you with us! Al