Smoked meatloaf

[cansmoke]

Smoked a beef/pork meatloaf with some diced up veggies in it. Used a home made taco seasoning mix and smoked 3 1/4 hours in the MES at 255F.

Temp where I wanted once done at about 185+F.

Yumm-mmyyyy!

 

[seenred]

Nice! Smoked meatloaf is awesome…and yours looks terrific!

Red

 

[cansmoke]

Nice! Smoked meatloaf is awesome…and yours looks terrific!

Red

Thanks!All quite tasty....and enough for sandwiches for tomorrow!

 

[TNJAKE]

Good looking meatloaf bud!

 

[chopsaw]

You nailed that bud ! Really nice . Thanks for posting , and post up that sandwich too .

 

[Buckeye1]

Looks good, smoked meatloaf one of my favorites

 

[KimberlyO]

Yum. Looks great!

 

[cansmoke]

You nailed that bud ! Really nice . Thanks for posting , and post up that sandwich too .

Been missing smoking. We've had too much snow/rain/snain... to try.

 

[DRKsmoking]

Smoked meatloaf is always a hit around here , and your is no exception
Nice work.

David

 

[Newglide]

Good lookin loaf

 

[JLeonard]

Great looking loaf. I dont know which I like better....The first meal or the sammich I make the next day with the leftovers. And I bet yours was great!

Jim

 

[Brokenhandle]

Yes, looks really good! Smoked meatloaf been on my brain lately as well!

Ryan

 

[Epicnoob]

I love the mix and it looks so awesome! Thank you for posting. You gave a great idea...