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Smoked Elk Sausage

bobdog46

Meat Mopper
273
16
Joined Sep 11, 2010
Had some elk meat and decided to make sausage. Seasoned,cured. then put in smoker. I am really enjoying this propane smoker. so easy to regulate temps. 
 

Bearcarver

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Joined Sep 12, 2009
Nice Color---Looks Great !

Hope I get to see an internal shot of a slice or two.

Thanks,

Bear
 

SFLsmkr1

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Joined Dec 25, 2010
Thats is some freakin awesome elk sausage

 

thebarbequeen

Smoking Fanatic
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Joined Aug 22, 2010
Man, that looks beautiful!!  Love to hear more about your process, with some pic's next time.  Really disappointed that you're so far away, makes taste testing for you a bit difficult.
 

fish hunt man

Newbie
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Joined Feb 3, 2011
Recipe? I am going to be making some venison sausage. Last time I tried was rather tame in the spice dept...
 

bobdog46

Meat Mopper
273
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Joined Sep 11, 2010
I use a premixed seasoning pack for "Cajun Sausage" that is packaged for 25 lbs of meat. I get it at a local store here in S.Louisiana called Rouse's.
 

skully

Meat Mopper
243
11
Joined Jan 24, 2011
Had some elk meat and decided to make sausage. Seasoned,cured. then put in smoker. I am really enjoying this propane smoker. so easy to regulate temps. 

Wish I had Your problems......lol........luv to try a piece
 

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