Smoked Chicken Leg Quarters & Waffles

[tropics]

Thawed out some leg quarters I did a few weeks ago,reheated in the oven

Made some Bread Stuffing

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• Oct 9, 2016

My brand new Waffle Iron

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• Oct 9, 2016

1 st waffle

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• Oct 9, 2016

not much of a mess 

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• Oct 9, 2016

Easy meal to make

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• Oct 9, 2016

Thanks for looking

Richie

 

[b-one]

Never thought chicken and waffles sounded good,but I'll take some chicken!

 

[Rafter H BBQ]

Looks real tasty Richie ! Thumbs Up

 

[pc farmer]

Yummy. I grew up eating chicken n waffles. Only the chicken was in gravy.

 

[crankybuzzard]

That looks pretty good to me.  Now, tell me if I'm seeing this correctly, the waffles were made from the stuffing, is that right?  If so, I'll be trying this really soon!

 

[tropics]

Never thought chicken and waffles sounded good,but I'll take some chicken!

They were done around the Vortex still good warmed in the oven

Richie

 

[tropics]

Looks real tasty Richie !

Justin thanks they were good I enjoyed the stuffing waffles Thanks for the points I appreciate it

Richie

 

[tropics]

Yummy. I grew up eating chicken n waffles. Only the chicken was in gravy.

Adam Thanks that sounds good chicken gravy 

Richie

 

[tropics]

 
That looks pretty good to me.  Now, tell me if I'm seeing this correctly, the waffles were made from the stuffing, is that right?  If so, I'll be trying this really soon!

Charley yes that was bread stuffing. Post it up when you do,thanks for the nice comment 

Richie

 

[SmokinAl]

That is a great idea Richie!

I told Judy & now she wants turkey for her birthday.

She was born on Halloween, so it's coming up soon.

I'm thinking gravy over everything!

Great job!

Point!

Al

 

[tropics]

 
That is a great idea Richie!

I told Judy & now she wants turkey for her birthday.

She was born on Halloween, so it's coming up soon.

I'm thinking gravy over everything!

Great job!

Point!

Al

Al I may be doing this with Turkey for Thanksgiving Thanks for the points I appreciate it

Richie

 

[tropics]

We froze what was left of the stuffing,so last night we did it again.Used my smaller waffle iron only had enough for 2 waffles

Richie

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• Oct 20, 2016

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• Oct 20, 2016

 

[dirtsailor2003]

Looks good Richie! Make some of the dipping sauce from this thread. It's good on chicken and waffles!

http://www.smokingmeatforums.com/t/250344/korean-style-hot-wings

 

[tropics]

 
Looks good Richie! Make some of the dipping sauce from this thread. It's good on chicken and waffles!

http://www.smokingmeatforums.com/t/250344/korean-style-hot-wings

That sounds pretty good may have to cut back on the heat some.

Richie

 

[worktogthr]

That is such a cool idea for the stuffing Richie!  And quarters on the vortex are what I am having tonight!  Now I might have to make some stuffing to go along with it!  Points!!

 

[dirtsailor2003]

 
That sounds pretty good may have to cut back on the heat some.

Richie

Its not that bad, good mixture of heat and sweet!

 

[Bearcarver]

Looks Great, Richie!!

----

Love the color of that Chicken!!

I could handle a plate of that real easy!!

BTW: If you would have rattle my cage, I wouldn't have gotten here so late!!

Bear

 

[tropics]

 
That is such a cool idea for the stuffing Richie!  And quarters on the vortex are what I am having tonight!  Now I might have to make some stuffing to go along with it!  Points!!

 
That is such a cool idea for the stuffing Richie!  And quarters on the vortex are what I am having tonight!  Now I might have to make some stuffing to go along with it!  Points!!

Chris Thanks We like bread stuffing,but it has been crazy hot here.The waffle iron does not heat up the house,thanks for the points I appreciate it

Richie

 

[tropics]

 
Looks Great, Richie!!

----

Love the color of that Chicken!!

I could handle a plate of that real easy!!

BTW: If you would have rattle my cage, I wouldn't have gotten here so late!!

Bear

Bear Thanks see no sense in rattling cages,I know I must have a hole lot of catching up to do.Came up 1 board short of finishing the bedroom floor.

Thanks or the points I appreciate it

Richie