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Smoke Flavor :)

chrome smoker

Newbie
25
15
Joined Jan 2, 2011
OK, Question for the day: We will be sawing Hard Maple tomorrow so chips and chunks will not be a problem. Anybody use these for baby back ribs?

                                                         
 

ak1

Master of the Pit
OTBS Member
2,373
70
Joined Feb 23, 2010
Oh Yeah!  All of my smoking is done with maple.  Other woods are added, but even my charcoal is made from maple.
 
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les3176

Master of the Pit
1,290
22
Joined Feb 10, 2009
yeah maple is high on my list  of favorite woods to use,on its own or in a combination with others!!
 

scarbelly

Epic Pitmaster
OTBS Member
14,318
71
Joined Jul 26, 2009
Maple is also one of my favorites. Just make sure there are not additives to it of any kind and you are in smokin heaven - great flavor for sure
 

mballi3011

Epic Pitmaster
OTBS Member
SMF Premier Member
14,478
55
Joined Mar 12, 2009


Yes I have used Maple for smoking and it's really good with fish.
 

dale5351

Smoking Fanatic
456
14
Joined Jun 20, 2010
Someone here once commented about cutting up woods with a chain saw.  Most chain saws need oil to keep the chain blades from binding up.  He suggested using a vegetable oil rather than motor oil.
 

papagreer

Meat Mopper
249
16
Joined Jul 7, 2010
Maple is great. Oh yeah sure I'll take some...so nice of you to ask 
Looks like you are going to be set in the wood dept for a while. Thats is awesome. Nothing better then free wood.
 

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