Short Ribs and Little Wings with Potato Wedges ( all small things lol )

[DRKsmoking]

That looks like the winning plate off a Food Network show. Very nice work.

Thanks Sven for the love and the comment

Very nice of you to say, Mona was happy so that's a winner for me.

David

 

[BrianGSDTexoma]

Great looking food David! I love flanken ribs. Try them Korean style sometime.

 

[DRKsmoking]

Great looking food David! I love flanken ribs. Try them Korean style sometime.

Thanks Brian for the like and the comment

The short ribs are my favorite cut of beef , for tenderness and flavor....so far
I will try the Korean style , I have done them lots of ways . Teriyaki is also good

David

 

[BrianGSDTexoma]

Thanks Brian for the like and the comment

The short ribs are my favorite cut of beef , for tenderness and flavor....so far
I will try the Korean style , I have done them lots of ways . Teriyaki is also good

David

I have tried several versions and this my favorite. Chef John never disappoints.

Grilled Korean-Style Beef Short Ribs

These flavorful Korean-style short ribs have an Asian pear-spiked marinade.

www.allrecipes.com

 

[JLeonard]

Great looking plate. I'm liking the idea with the tater wedges!
Jim

 

[Bearcarver]

Oh Boy!!
Everything looks Awesome, David!!
Not Short on Flavor!!
Nice Job!
Like.

Bear

 

[SmokinAl]

Great looking meal there David!
I’d be all over that!
Al

 

[BandCollector]

That is one beautiful looking plate of deliciousness!

Great job,

John

 

[DougE]

Looks fantastic all the way around as usual, David.

 

[negolien]

killing it my friend love them flanken ribs thanks for sharing

 

[tx smoker]

David, that is spectacular. Everything looks absolutely top notch. Very well done sir and kudos on the carousel ride!! Much deserved.

Robert

 

[DRKsmoking]

I have tried several versions and this my favorite. Chef John never disappoints.

Grilled Korean-Style Beef Short Ribs

These flavorful Korean-style short ribs have an Asian pear-spiked marinade.

www.allrecipes.com

That looks good also Brian , thanks for the link, I think the pears would be a nice flavor with all the other items.

David

 

[DRKsmoking]

Great looking plate. I'm liking the idea with the tater wedges!
Jim

Thanks Jim for the like and the comment

The seasoned potato wedges came that way frozen, but the seasoning was a little bland.
So I added some spices , let them thaw a little and a light spray of cooking oil ( light spray )
and than in the smoker. The Hickory was gone by than so no real smoke flavor...maybe slight
but they crisp up really nice.

David

 

[DRKsmoking]

Oh Boy!!
Everything looks Awesome, David!!
Not Short on Flavor!!
Nice Job!
Like.

Bear

Thanks Bear for the comment

There was lots of good flavors going on here .
It was a snacking good supper

David

 

[Rafter H BBQ]

Looks phenomenal David, I’d have been all over a plate of that! Nice job!

 

[DRKsmoking]

Great looking meal there David!
I’d be all over that!
Al

Thanks Al for the like and the comment

It was a great meal and only a couple hours in the smoker

David

 

[DRKsmoking]

That is one beautiful looking plate of deliciousness!

Great job,

John

Thanks for the comment again John

It was a couple plates of deliciousness...I had more later on.

David

 

[DRKsmoking]

Looks fantastic all the way around as usual, David.

Thanks Doug for the like and the comment

It was good and I just love beef short ribs, glad the price is reasonable...said no one around these parts.

David

 

[DRKsmoking]

killing it my friend love them flanken ribs thanks for sharing

Thanks negolien for the Ha Ha and the comment
The short ribs are my favorite beef cut so far. Full of flavor and juicy

David

 

[DRKsmoking]

David, that is spectacular. Everything looks absolutely top notch. Very well done sir and kudos on the carousel ride!! Much deserved.

Robert

Thanks Robert for the like and the comment

Everything was as good or better than it looked . Those ribs are to die for
I can't believe Mona really wanted her share, lol

And thank you for the comment on the Feature . I was surprised when I got home tonight and saw that
Thanks to the powers that be to put this meal up there

David