Short Rib Sammy

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BB-que

Smoking Fanatic
Original poster
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Nov 8, 2016
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Had a plate rib in the freeze I had gotten from Costco, decided to do some short rib sandwiches.
Made the braising liquid/jus with beef broth, red wine, tomato paste, garlic, onions, celery, carrot, thyme and Rosemary.
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seared off 2 plate ribs in a Dutch oven and then added the jus after a good simmer. Into the oven at 300 for about 2.5 hours
52A924CB-A863-400F-B502-F2DA057F5694.jpeg
F40BC6BD-2B4F-4D47-A566-EB9F3A4BEB28.jpeg
Topped with gruyere on ciabatta and under the broiler. Fixings were pickled onion, pickled radish, horseradish spread and arugula. Yummy stuff.
1BFE15AB-879C-4280-A73D-D4D3B5546A3E.jpeg

C1BE1B28-7B42-424B-9912-DB9BE94FF67B.jpeg
 
Had a plate rib in the freeze I had gotten from Costco, decided to do some short rib sandwiches.
Made the braising liquid/jus with beef broth, red wine, tomato paste, garlic, onions, celery, carrot, thyme and Rosemary.
View attachment 493552
seared off 2 plate ribs in a Dutch oven and then added the jus after a good simmer. Into the oven at 300 for about 2.5 hours
View attachment 493553View attachment 493554Topped with gruyere on ciabatta and under the broiler. Fixings were pickled onion, pickled radish, horseradish spread and arugula. Yummy stuff.
View attachment 493556
View attachment 493555
Oh my that looks tasty! Short rib is wonderful. Yumm!
 
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