Needed some brats for grilling this summer. My oldest came over Saturday morning and we whipped out 30 pounds based on "Shooter Ricks Attitude brats". Love this recipe.
15# of plain
5# of cheddar
5# of jalapeno and cheddar
5# of jalapeno and pepper jack.
All vacuum sealed and in the freezer for the summer.
Fried up the last in the stuffer and 1 cheddar link. As good as these taste we will certainly need to make more.
Sorry no cooked pictures but we broke our arms patting ourselves on our back.
Thanks to Shooter Ricks for the excellent recipe.
15# of plain
5# of cheddar
5# of jalapeno and cheddar
5# of jalapeno and pepper jack.
All vacuum sealed and in the freezer for the summer.
Fried up the last in the stuffer and 1 cheddar link. As good as these taste we will certainly need to make more.
Sorry no cooked pictures but we broke our arms patting ourselves on our back.
Thanks to Shooter Ricks for the excellent recipe.
