SHISH KABOBS On The Grill

[gary s]

Haven't posted any cooks in a while, Nothing spectacular Wife made us some Shish-Kabobs And I cooked em on the grill. Meat was Choice Top Sirloin and it WAS tender

Here are a few pics

My Plate

 

[jcam222]

Hard to beat a good shishkabob. I love them. those look mighty fine

 

[chef jimmyj]

Beautiful and I am so Happy to see separate Skewers for Meat and Veg! There is just NO WAY to get Med/Rare or Medium Beef or Lamb and properly cooked Tender Crisp veggies with everything on one skewer!...JJ

 

[gary s]

Thanks, We use Zesty Italian Dressing for the Marinade ,

Gary

 

[gary s]

I guess not many people like Shish-Kobobs ???

Gary

 

[Braz]

Oh yea, we like them. Also do veg and meat separately.

 

[Bearcarver]

Looks Mighty Tasty from the Den!!
Great Teamwork!
Like.

Bear

 

[johnmeyer]

Love shishkabobs. Hadn't thought of doing the meat on separate sticks, but now that I've seen it, I hit myself upside the head and thought, "why didn't I start doing that forty years ago?"

BTW, the kabobs look absolutely perfect.

 

[gary s]

Thanks, Pretty dog gone tasty

Gary

 

[Kevin J]

Look good only complaint the fungus on the vegetable skewers