Savory Southwestern Waffles
Corn Meal, Green Chiles and Sweet Onion
These waffles are excellent, they come out of the iron with a wonderful outer crust and a moist inside.
Bits of Green Chiles and Onion in the buttermilk-n-cornmeal batter add bursts of savory flavor.
I highly recommend them to anyone that enjoys a good cornbread.
And this recipe makes for good fried cornbread too.
1c each Yellow Corn Meal, Masa Harina and Flour
2T Sugar
1T Baking Powder
1.5t Salt
2c Buttermilk
1/4c Butter, melted
2 large Eggs, beaten
1c Green Chile, diced small
1c Sweet Onion, diced small
Mix dry ingredients in a bowl
In separate bowl, mix wet ingredients
Pour wet into dry and stir until just combined
Fold in chiles/onions and let sit for 10 minutes
Cook in lightly greased waffle iron till golden brown
Here they are served up with Pablano ABTs stuffed in Bacon Wrapped Thighs.
Corn Meal, Green Chiles and Sweet Onion
These waffles are excellent, they come out of the iron with a wonderful outer crust and a moist inside.
Bits of Green Chiles and Onion in the buttermilk-n-cornmeal batter add bursts of savory flavor.
I highly recommend them to anyone that enjoys a good cornbread.
And this recipe makes for good fried cornbread too.
1c each Yellow Corn Meal, Masa Harina and Flour
2T Sugar
1T Baking Powder
1.5t Salt
2c Buttermilk
1/4c Butter, melted
2 large Eggs, beaten
1c Green Chile, diced small
1c Sweet Onion, diced small
Mix dry ingredients in a bowl
In separate bowl, mix wet ingredients
Pour wet into dry and stir until just combined
Fold in chiles/onions and let sit for 10 minutes
Cook in lightly greased waffle iron till golden brown
Here they are served up with Pablano ABTs stuffed in Bacon Wrapped Thighs.
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