ray barber
Newbie
- Jul 21, 2017
- 3
- 10
HI all
My name is Ray barber, I live in Sheffield England UK. For 32yrs I was a Chef in some of the best restaurants and hotels in the UK. I have always been a keen BBQ Fan and over the past few years smoking all types of food. I have made and bought a couple of smokers during this time, the wooden one below is a cold smoker.and metal one a water smoker.
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At this time I am smoking on a drum BBQ using indirect heat and gaining some real good results. BTW I am now retired so have more time to BBQ and smoke.
My name is Ray barber, I live in Sheffield England UK. For 32yrs I was a Chef in some of the best restaurants and hotels in the UK. I have always been a keen BBQ Fan and over the past few years smoking all types of food. I have made and bought a couple of smokers during this time, the wooden one below is a cold smoker.and metal one a water smoker.
At this time I am smoking on a drum BBQ using indirect heat and gaining some real good results. BTW I am now retired so have more time to BBQ and smoke.
