R/S tri tip with Big Ron's rub

Discussion in 'Beef' started by b-one, Jan 5, 2016.

  1. b-one

    b-one Smoking Guru OTBS Member

    Smoking a TT with Big Ron's hint of Houston rub, I added some seasoned salt after having it on a brisket the other day I thought it could use a little salt. Smoking over cherry and pecan on the WSM. Pics to follow.:drool
     
    bryce likes this.
  2. b-one

    b-one Smoking Guru OTBS Member

    I hope it tastes as good as it looks in this crappy phone pic iPad not loading options.
     
  3. b-one

    b-one Smoking Guru OTBS Member

    Okay now I can post better pics!
     
    dirtsailor2003 likes this.
  4. bryce

    bryce Smoking Fanatic

    Looks really good to me.

    man, you've been eating good!!!
     
  5. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks Great!


    POINTS!!!!
     
  6. b-one

    b-one Smoking Guru OTBS Member

    Thanks,we try not to eat out the TT make it pretty easy!
     
  7. b-one

    b-one Smoking Guru OTBS Member

    Thanks,may have to make a grilled TT with cheese sammich for dinner!
     
  8. b-one

    b-one Smoking Guru OTBS Member

    Forgot to mention the rub it was okay but nothing to rush out and buy,better with some added salt but it's supposed to have a little heat at the end and SWMBO didn't even complain so it's got no heat at all.
     

Share This Page