b8h8r Smoke Blower Original poster Thread starter Aug 9, 2008 119 10 Montana Aug 11, 2008 #21 And the end. First the sauce...pan drippings, sam adams, red wine, chives, etc. Next, before the cut: The Cut: My Dinner: The Plate: Ready to eat:
And the end. First the sauce...pan drippings, sam adams, red wine, chives, etc. Next, before the cut: The Cut: My Dinner: The Plate: Ready to eat:
b8h8r Smoke Blower Original poster Thread starter Aug 9, 2008 119 10 Montana Aug 11, 2008 #22 DAAAAAAMNNNNNNN....this is good,
ronp Gone but not forgotten. RIP OTBS Member SMF Premier Member Apr 27, 2008 5,428 22 Aug 11, 2008 #23 Excellent job, welcome . I'll give ya some ponits for that.
capt dan Gone but not forgotten. RIP OTBS Member Nov 2, 2007 3,355 11 Aug 11, 2008 #24 Welcome to the site. You don't mess around any do ya! Sweet lookin brisket my man!
b8h8r Smoke Blower Original poster Thread starter Aug 9, 2008 119 10 Montana Aug 11, 2008 #25 I ain't here to paint. And thanks.
L lawdog Smoking Fanatic Nov 13, 2007 348 10 Ransom Canyon, TX Aug 11, 2008 #26 great smoke ring...........I mean great
waysideranch Master of the Pit OTBS Member SMF Premier Member Apr 17, 2008 2,482 14 Kansas Aug 11, 2008 #27 Welcome to the SMF H8R.
meowey Master of the Pit OTBS Member SMF Premier Member Jul 16, 2006 3,270 63 Northern NY (Adirondacks) Aug 11, 2008 #28 Great Job! Take care, have fun, and do good! Regards, Meowey
dennisdocb Smoking Fanatic SMF Premier Member May 18, 2008 549 10 Jacksonville, FL Aug 12, 2008 #29 Good job B8
bmudd14474 Legendary Pitmaster Staff member Administrator OTBS Member ★ Lifetime Premier ★ Jun 1, 2008 9,996 4,466 Florida Aug 12, 2008 #30 Welcome. Great start and good eats.
cman95 Master of the Pit SMF Premier Member Jul 15, 2007 1,720 11 East Texas/Africa Aug 13, 2008 #32 Dayum thats one fine brisket and smoke ring. Points from here also.