Featured Prime Boneless Striploin Steaks on the Q

[JLeonard]

Put me at the kids table with that plate!

Jim

 

[Gonna Smoke]

David I like it a little more rare, but I wouldn't turn that down for sure. The marbling in those steaks is really good and what I like to see in a steak. Great cook and keep Mona happy with the wrap tonight...

 

[Redicans]

Awesome Meal to sit down to!! Everything looks Great!!

 

[JLinza]

Oh my, that plate is lookin great

 

[smoking gun]

Here are 4 of the 12 oz Prime striploin steaks that I picked up with the load of Beef last month.

Thawed in fridge, prepped up with gr. pepper and Montreal Steak spice.

These have some nice fat content.

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Onto the BBQ with some Hickory chips for a light smoke, as the cover was not closed long at all.


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Already had the potatoes and the fried onions and gravy ready before they went on the Q

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Took them to 138, and in house tented with foil while everything else gotset up.
The finish was closer to Medium . ( still light pink in middle )
Very very tender and big thumbs up from the ladies. Flavour was really good also.

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I took the second one down with the crisper crust, so juicy.

My plate, with the fixins.

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There was one left over , so sweety wants it sliced up and stir fried witrh veg in a wrap. So it will happen tonight.

One of the big beef rib packs will be on the next smoke in the " Smokers Shed " as I have not been out there for a bit.

Thanks for reading along.

David

Good looking plate! I love a good strip steak. Got a strip loin on sale with the prime rib roasts at Christmas and hand cut some steaks. We had some for dinner and froze the rest for later.

 

[BrianGSDTexoma]

Those where some great looking steaks and you did them justice David. I would devour that plate. Love those mustard pickles Had some couple days ago.

 

[mr_whipple]

Thanks Chris for the wow and the comment

It was that for sure.

David

No problem! Maybe I should have some steak tonight!