PP Nachos - V2

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

redheelerdog

Master of the Pit
Original poster
SMF Premier Member
Dec 4, 2011
2,036
667
Montana - Big Sky Country
A couple weeks ago C Farmer made some PP Nacos Linked Here

Made a Pork Butt Yesterday Linked Here

That PP from yesterday gave me the fixens for tonights PULLED PORK NACOS!!

Started out with everything I could find in the fridge or the cupboard that might relate to Nacos 


Shredded up a bunch of Tillamook cheese, built a bowl of chicken, had a tub of guacamole,and or course... PULLED PORK!

Bear doggie's lookin for a snack.


Start out with a base of tortilla chips


Load on a LARGE helping of PULLED PORK


Cover the PP and tortilla chips with Tillamook cheese, sliced jalapenos and dust with some butt rub.


Top that with several kinds of salsa


Microwave for 2 mins to melt all that good Tillamook cheese


Top with a couple dollaps of guacamole and sour cream, and add a splash of Franks hot sauce.

EAT!!  
icon14.gif
  
icon14.gif


 
Last edited:
Thems some good looking nachos.

Blows mine out of the water.

Great job.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky