PP For The Stew

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BGKYSmoker

Nepas OTBS #242
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Dec 25, 2010
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Rineyville, KY
Resort manager asked me if i could make some brunswick stew for the resort poker walk next month. Sure

Enough for 200 folks

Better go get another butt and couple chickens.
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Last edited:
200 people!
That's going to be one big pot of stew!
But since I've had your Brunswick stew, I bet it will be gone in a flash!
Al
 
Yeah if i have left over i can vac seal and freeze.
 
Nepas, your talking like a witches caldron full. Post picks if you can. That's allot of stew.

Chris
 
And your going to cook it up in the RV kitchen, right????
Butts and chicken going in the pellet pooper. I have a 5gal stock pot but going to do batches.
 
Could put it on a trailer with Al's slicer
:p
Oh, Al had or has a slicer for sale. 80+ lbs and is a jumbo deli slicer. Cheap too!
Need a trailer for his slicer.
 
Put on the pellet grill at 5:26a on 225* with hickory pellets. Took out of pellet grill at 6:05p. Took the fat cap off and pulled by hand. Clean bone pull.
I'm happy.

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