PP For The Stew

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Yum! Those are expanded steel racks or trays you can buy? Or is that something someone made? Looks handy.
You can get them at wally in the bbq tools section for like $3.49 for 3 of em. Good for cold smoking cheese.
 
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Smoked PP is vac sealed.
Chicken ready to be smoked is vac sealed. Both heading to the freezer and prepping another butt.

ppchix.jpg
 
Prepping butt #2 for tomorrow.
Ahhhh nothing like rubbing a nice butt

b2rd.jpg


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Butt #2 resting before the smoker.
buttwo.jpg


Hopper set to 225*
Time in 750a
Hickory pellets.

buttwo1.jpg
 
Butt #2 not done yet.
And i need a Dunkel.
D'OH
bbb3.jpg


butdunkl.jpg
 
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