“Persian”—a yeast-risen, fried cinnamon sweet roll, frosted with a pink berry-flavoured icing
Here in town we have a very good persian. People go out of their way to have one or two or a dozen.
The story behind our famous "persian"
Now since the recipe is a secret I found a substitute recipe that is suppose to be close.
Best Thunder Bay Persian Rolls Recipe | Food Network Canada
A dessert recipe for making the best Thunder Bay Persian Rolls
www.foodnetwork.ca
Here is my try at making them.
This is during the final rise:
Now since my fryer has been used for french fries and such the oil was not new. Making the persian darker in color or thats my excuss lol
And with a cream cheese and blueberry icing which is going into the freezer to stiffen up a tad.
