This kit really works!
Assembly is as easy as the demonstration video, and I now have a true dual mode Pellet / Charcoal fired smoker grill.
Like Dennis says in the video, "stop lookin' and start cookin'!" and thats what I've been doing.
180* on the Smoke setting for some fresh sausages
Cranked the controller to 350* to grill some wing sections
Hot n' Fast Brisket Points 325* 3.5 hours total cook time 2.5 hours in Cambro then sliced
Berkshire Spare Ribs 275* 3 hours 15 minutes
Alaskan King Salmon lightly smoked then grilled at 350*
Can't believe how easy the Pellet Pro conversion is, I can go from Pellets to Charcoal in seconds (might be a while though!) and don't have another grill on the deck. Only mod to the WSM is applying a pit probe grommet in place of a bracket bolt.
I realize this mod isn't for everyone, but I've had it a week and can't wait to get the time in for a low n slow cook.
Never really thought I'd go to the Dark side, but it's pretty bright there with this little unit!
Assembly is as easy as the demonstration video, and I now have a true dual mode Pellet / Charcoal fired smoker grill.
Like Dennis says in the video, "stop lookin' and start cookin'!" and thats what I've been doing.
180* on the Smoke setting for some fresh sausages
Cranked the controller to 350* to grill some wing sections
Hot n' Fast Brisket Points 325* 3.5 hours total cook time 2.5 hours in Cambro then sliced
Berkshire Spare Ribs 275* 3 hours 15 minutes
Alaskan King Salmon lightly smoked then grilled at 350*
Can't believe how easy the Pellet Pro conversion is, I can go from Pellets to Charcoal in seconds (might be a while though!) and don't have another grill on the deck. Only mod to the WSM is applying a pit probe grommet in place of a bracket bolt.
I realize this mod isn't for everyone, but I've had it a week and can't wait to get the time in for a low n slow cook.
Never really thought I'd go to the Dark side, but it's pretty bright there with this little unit!